FOOD & DRINKS

THE HUNGRY WOLF
お腹をすかせた狼へ

LUNCH AT WOLF
MONDAY TO FRIDAY FROM 12-16 O’CLOCK

7 October - 18 Oktober

All dishes can be taken away

MONDAY

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Vegetable and chickpea Keemacurry 6.80

  • Goat cheese +1.00

  • Ontama (soft-boiled organic egg) +1.00

Spare ribs cooked in whiskey, soy sauce and dark braun sugar 8,50

Each with rice, salad and small soup

[Allergens: wheat (soy sauce) sesame, soy]


TUESDAY

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Salmon fillet Teriyaki 8,50

Tofu, Hijiki (seaweed), carrot and bush beans 6.80

Each with rice, salad and small soup

[Allergens: wheat (soy sauce) sesame, soy, fish (salmon filet)]

WEDNESDAY

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Okinawan taco rice 6.80
Either mixed minced meat or soya granules, Tomato salsa, cheddar, salad on the rice with small soup (without cheese vegan possible)

Extra topping
Organic fried egg +1.00


[Allergy information: wheat (soy sauce) sesame, soy, milk (cheese), mollusc (minced meat)]
 

THURSDAY

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Machiko's Bibinbap

Various marinated vegetables with veg. Kimchi & rice 6,80

with a small soup

(without chilli sauce possible)

Extra toppings:
+fried minced meat +1
+fried organic egg +1

  [Allergy information: Weat (soy sauce), sesame, soy]

FRIDAY

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Paitan Udon 6.80 (warm)
Udon noodles in creamy vegetarian soup made from miso

Udon noodle salad 6,80 (cold)
Udon noodles in cold veggie dash broth with vegetables topping
Various salad and vegetables on udon noodles with homemade sesame sauce

Extra topping
Tantan (fried pork with chili oil) +1,00
Veggie Tantan (Fried Soy Granules with Chili Oil) +1,00
Ontama (soft-boiled organic egg) +1.00
Extra noodles + 1,50

Gluten-free starch noodles possible (takes 15 min. Extra)

[Allergy information: wheat (udon noodles, soy sauce), soybeans, sesame seeds]